Monthly Archives: February 2021

Breakfast should be number one on your list. After all, it is said to be the most important meal of the day and must not be skipped. 

Preparation-wise, it doesn’t require much skill, effort, nor time. It’s practically just tossing a bunch of ingredients into a blender. No cooking required!

Like many of us, chef Cyrille Soenen has been working from home since the quarantine was implemented in March. He opened a little enterprise he calls CiÇou à la Maison. CiÇou (pronounced see-sue) is his nickname.

For a pop of red, Smeg has a line of small appliances for any corner.